The Ultimate Guide To Keens Steakhouse: A Culinary Icon In New York City

**Keens Steakhouse, a celebrated institution in New York City, has been delighting diners with its exceptional cuisine and rich history since 1885.** As one of the city's oldest steakhouses, Keens has earned its reputation not only for its mouthwatering steaks but also for its unique ambiance and a remarkable collection of clay pipes. Located in the heart of Manhattan, it attracts both locals and tourists seeking an authentic New York dining experience. This article delves into the enchanting world of Keens Steakhouse, exploring its history, menu offerings, and why it remains a must-visit venue for steak lovers.

With a focus on quality and tradition, Keens Steakhouse stands out as a beacon for meat enthusiasts. The restaurant's commitment to sourcing the finest ingredients is evident in every dish they serve. Additionally, the establishment's storied past adds a layer of intrigue that enhances the dining experience. Whether you are a first-time visitor or a regular patron, understanding what makes Keens special will undoubtedly enrich your visit.

This comprehensive guide will explore various aspects of Keens Steakhouse, including its fascinating history, signature dishes, and insider tips for making the most of your dining experience. By the end of this article, you'll have a thorough understanding of why Keens Steakhouse is a culinary landmark and a treasured part of New York City's vibrant dining scene.

Table of Contents

• History of Keens Steakhouse
• Signature Menu Items
• Ambiance and Decor
• Making Reservations
• Special Events and Private Dining
• Commitment to Sustainability
• Customer Reviews and Testimonials
• Conclusion

History of Keens Steakhouse

Keens Steakhouse was founded in 1885 by Albert Keen, who originally opened the restaurant as a place for men to gather and enjoy hearty meals. Its long-standing tradition is reflected in the rich history that permeates the establishment. Over the years, Keens has welcomed a plethora of notable figures, including politicians, actors, and writers, making it a hub of socialization and celebration.

One of the most fascinating aspects of Keens is its impressive collection of clay pipes, which adorn the walls of the restaurant. This collection, which boasts over 90,000 pipes, is a testament to the establishment's history as a men's club. Patrons would often leave their pipes behind as a form of membership, creating a unique atmosphere that is both nostalgic and inviting.

Key Historical Milestones

• 1885: Keens Steakhouse is established.
• 1906: The restaurant becomes renowned for its mutton chops.
• 1930s: Keens gains popularity among New York City's elite.
• 2000s: Keens undergoes renovations while preserving its historic charm.

Signature Menu Items

Keens Steakhouse is best known for its mouthwatering steaks, particularly the dry-aged prime rib and the famous mutton chop, which has become a signature dish. The restaurant prides itself on using only the highest quality cuts of meat, ensuring that each dish is a memorable experience.

Must-Try Dishes

• Dry-Aged Porterhouse: A classic steak cut known for its tenderness and flavor.
• Mutton Chop: The restaurant's signature dish, grilled to perfection.
• Filet Mignon: A tender and juicy cut, ideal for steak lovers.
• Seafood Options: Fresh seafood dishes are also available, offering variety for non-meat eaters.

In addition to its exceptional steaks, Keens offers a variety of appetizers, salads, and sides that complement the main courses. Diners can indulge in classic dishes such as French onion soup, crab cakes, and seasonal vegetables prepared with care. The extensive wine list also features a selection of fine wines to pair perfectly with your meal.

Ambiance and Decor

The ambiance at Keens Steakhouse is one of its most attractive features. The restaurant exudes a warm and inviting atmosphere, characterized by its rich mahogany wood, dim lighting, and historical memorabilia. The numerous clay pipes hanging from the ceiling create a unique and memorable dining experience.

Whether you're dining in the main dining room or one of the intimate private rooms, the decor reflects the restaurant's storied past while providing a comfortable setting for guests. The combination of history and elegance ensures that every visit feels special.

Making Reservations

Given its popularity, making a reservation at Keens Steakhouse is highly recommended. The restaurant can accommodate large groups and private parties, making it an ideal choice for celebrations, business dinners, or casual gatherings with friends.

How to Make a Reservation

• Online: Visit the official Keens Steakhouse website to book your table.
• By Phone: Call the restaurant directly to speak with a host.
• Walk-Ins: While walk-ins are welcome, securing a reservation is advisable, especially on weekends and holidays.

Special Events and Private Dining

Keens Steakhouse is an excellent venue for hosting special events, including corporate meetings, family gatherings, and celebrations. The restaurant offers private dining options, allowing guests to enjoy an exclusive experience in a beautifully decorated space.

For those interested in hosting a private event, Keens provides customizable menus and dedicated staff to ensure a seamless experience. From intimate dinners to larger gatherings, the restaurant's commitment to excellence guarantees a memorable occasion.

Commitment to Sustainability

In recent years, Keens Steakhouse has made significant strides towards sustainability. The restaurant is committed to sourcing its ingredients responsibly, ensuring that both the environment and local communities are considered in their operations.

By partnering with local farms and suppliers, Keens strives to reduce its carbon footprint while serving fresh, high-quality dishes. This dedication to sustainability resonates with customers who value environmentally conscious dining options.

Customer Reviews and Testimonials

Keens Steakhouse has garnered numerous positive reviews from diners who praise the quality of the food, attentive service, and the overall dining experience. Many guests rave about the legendary mutton chop and the warm, inviting atmosphere.

Here are some highlights from customer testimonials:

• "The best steak I've ever had! The dry-aged porterhouse was cooked to perfection."
• "Keens has a unique charm, and the service is top-notch. A must-visit in NYC!"
• "The mutton chop is a must-try—it's unlike anything I've ever tasted!"

Conclusion

In conclusion, Keens Steakhouse is more than just a restaurant; it is a culinary landmark steeped in history and tradition. With its exceptional menu, inviting ambiance, and commitment to sustainability, it continues to attract patrons from all walks of life. If you find yourself in New York City, a visit to Keens Steakhouse is an experience you won't want to miss.

We encourage you to share your thoughts in the comments below and let us know about your experiences at Keens Steakhouse. Don't forget to share this article with fellow food enthusiasts and explore more culinary adventures on our site!

Thank you for reading, and we look forward to welcoming you back for more insightful articles in the future!

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